cold barley tea (made my me)
doroyaki cake (red bean & cream cheese flavour)
2 konbu onigiri
doroyaki £1.60 = about 200 yen
onigiri £1.00 each = about 124 yen
| chinese leaves and stuff to make the kimchee |
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| soaking in salt water |
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| the stuffing...mooli, garlic, ginger, spring onions, sugar and korean red pepper powder |
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| mixed and ready to eat...yum yum!!! |